G’day from OZ Braai, a family-owned, locally run small business right here in Australia. Our pride blooms from our customers who’ve fallen head over heels for our growing line of top-notch braai products. We’re chuffed to share our yarn that marks our growth and journey so far.
Our story kicks off in 2008 when we made the big move to Australia. As we’ve soaked up the easy-going Aussie lifestyle, we’ve never forgotten our South African roots and our love for a ripper braai. Adapting to a new country is a journey of discovery, filled with nostalgia and a hankering for the familiar. For us, nothing brings back memories of home more than the tempting smell of braai.
Our quest for an authentic braai experience in Australia led to the birth of OZ Braai. After years of makeshift braais, we realised that not launching OZ Braai would be a missed opportunity, not just for us or the African-Australian community, but for all Aussies.
Fair Dinkum About Supporting Local
We’re Aussies who live, work, and play here. Every dollar we earn helps us contribute to the local economy, support small Aussie businesses, and nurture Australian communities like ours. This commitment to supporting local has always been a cornerstone of our business.
Our mission is to offer top-quality products to the Australian market. When manufacturing in Australia isn’t on the cards, we rely on our strong relationships with overseas manufacturers who share our dedication to quality.
Our products are designed and tested in Australia, ensuring top-notch quality. They are tried and tested by real-life braai enthusiasts and comply with Australian food-safety standards. At OZ Braai, we take pride in delivering the safest, longest-lasting, and highest quality Braai products on the Aussie market.