The Rich Diversity of South African Food: A Taste of Culture and Heritage

A Taste of South Africa: A Journey Through Culture, History, and Food South Africa’s food [...]

Camping and Braai & BBQ: The Perfect Combo for Outdoor Adventures with OZ Braai Gear

Camping and braaiing (or BBQing) go hand in hand, offering the perfect blend of outdoor [...]

The Ultimate Guide to Braai & BBQ: Mastering the Art of Fire Cooking

Braai and BBQ are more than just methods of cooking—they’re a way of life. Whether [...]

The Carnivore Diet: My Personal Take on Meat, Braaing, and Health

(Disclaimer: I am not a medical or legal professional. The information shared in this article [...]

How Heat Breaks Down Collagen in Meat: Mastering Tenderness with OZ Braai

The Science of How Heat Breaks Down Collagen in Meat: Mastering Tenderness with OZ Braai [...]

Why the Compact Braai or Mini Braai is Your Ultimate Outdoor Cooking Companion

At OZ Braai, the Compact Braai and Mini Braai are not just cooking tools—they are [...]

The Ultimate Braaibroodjie Masterclass: Techniques, Flavours & Pro Tips

Few things evoke the spirit of a proper South African braai quite like the humble [...]

Understanding Corrosion and Caring for Your OZ Braai: Compact, Mini, and Patio Braais

At OZ Braai, we take great pride in crafting high-quality products built to endure the [...]

The Heart of South African Braai Culture: A Tradition of Community and Celebration

When one thinks of South Africa, a few images inevitably come to mind: breathtaking landscapes, [...]

Mastering the Art of Slow Roasting and Reverse Searing

At OZ Braai, we believe in the power of perfecting your cooking techniques to create [...]