How to Braai (or BBQ) the Perfect Aussie Steak – Cuts & Tips

In South Africa, we call it a braai. In Australia, it’s a BBQ. The names [...]

10 Hilarious Braai Fails (and How to Avoid Them)

Nothing brings people together quite like a South African braai – smoky coals, the mouth-watering [...]

How to Perfect Steak on the Braai/BBQ: The Ultimate Guide

There’s nothing quite like the sizzle of a juicy steak hitting a hot braai/BBQ. The [...]

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Mastering FireChef Knife Care: Seasoning, Sharpening, and Storage

A FireChef knife isn’t just a tool—it’s an investment. Whether you own the FireChef Cleaver, [...]

Camping and Braai & BBQ: The Perfect Combo for Outdoor Adventures with OZ Braai Gear

Camping and braaiing (or BBQing) go hand in hand, offering the perfect blend of outdoor [...]

The Ultimate Guide to Braai & BBQ: Mastering the Art of Fire Cooking

Braai and BBQ are more than just methods of cooking—they’re a way of life. Whether [...]

Why Do Knives Chip? Understanding Your FireChef Blades

A sharp, well-crafted knife is an essential tool for any chef, but even the highest-quality [...]

How Heat Breaks Down Collagen in Meat: Mastering Tenderness with OZ Braai

The Science of How Heat Breaks Down Collagen in Meat: Mastering Tenderness with OZ Braai [...]

The Ultimate Braaibroodjie Masterclass: Techniques, Flavours & Pro Tips

Few things evoke the spirit of a proper South African braai quite like the humble [...]

The Ultimate Guide to Perfecting Your Braai: Top 15 Tips

At OZ Braai, we know that a perfect braai is about more than just cooking [...]